Asian College of Hotel Management Vijayawada Certification Food Production: Fees 2025, Admission Dates, Course Duration, Eligibility
Craftsmanship Course in Food Production- Full Time
Asian College of Hotel Management Vijayawada offers Certification Food Production as a 1 Year 6 Month Full Time program. For admission into Asian College of Hotel Management Vijayawada Certification Food Production, a candidate must clear 10th. Asian College of Hotel Management Vijayawada offers a total of 30 seats for Certification Food Production.
Asian College of Hotel Management Vijayawada total tutuion fees for Certification Food Production in 2021 is ₹ 50,000 for the complete course duration. Certification Food Production total fee at Asian College of Hotel Management Vijayawada is ₹ 50,000 in 2021.
Course Fees
Course Duration
1 Year 6 MonthsTuition Fees
50 K1 Year Fees
50 KTotal Fees
50 KDetailed Fees
| Year | 1 |
|---|---|
| Total Year Wise fees | ₹50,000 |
| Total Fees | ₹50000 |
| Tuition fees | ₹50000 |
Course Information
Eligibility Criteria
Aspirants seeking admission to the program should have passed SSC / Intermediate from a recognized board.
Course Details
Craft course in Food Production (CCF)
Placement
| Highest Placement | ₹ 4.3 Lakhs |
| Average Placement | ₹ 2.2 Lakhs |
| Top Companies |     |
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